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Chocolate Truffle Making Experience

27 March @ 10:00 am - 12:30 pm

Chocolate Truffle Making Experience
Friday 27th March 10am until 12.30pm

Join us for a fun morning session and learn the art of Chocolate making. What better way to spend your time learning how to make a range of delicious tasty truffles, selecting your favourite flavours and having fun dipping and rolling them. Not only will you be feasting on Chocolate throughout your session but will also leave laden with your very own handmade truffles to enjoy later.
The perfect workshop to make handmade gifts and spend time with fellow chocolate lovers. Your tutor Cathy will guide you through the truffle making process using only the best natural ingredients and fine Couveture chocolate to give a truly luxurious taste.

Please note – All chocolate used is gluten and nut free

Outline of the morning
10.00 am Welcome with refreshments and meet your tutor Cathy
Introduction to the world of Chocolate
Demonstration on how and what to do
Choose your flavours
Get creating and having fun
11.00 am Refreshments
Continue where you left off
12.30 pm Finish

All materials, tools and refreshments are including in the workshop price. Nothing to remember to bring, just yourself, it couldn’t be easier! So book now.

About your tutor Cathy Wright

Cathy has a huge passion for making exceptional artisan handmade Belgian chocolates with my husband. She runs her own local business based on the Nottingham/Leicestershire border not far from Belvoir. Following years in the business, her following is active with both local and corporate clients (Bennington carriages, Talk Talk, 3 Mobile, Lipsy, William Hill, Whyte Mackay, Nina Barbour and her 4* international equestrian events). She also specialised in life-like equine chocolate horseshoes too.
Cathy’s knowledge and high standards ensure she only uses the best quality ingredients; everything is hand tempered and free from palm oil.
As part of her business, she also works every week with Sat Bains at his 2* Michelin restaurant exclusively supplying his after-dinner chocolates.

To ensure the quality of your personal experience, group size will be limited to 20.


27 March
10:00 am - 12:30 pm


Rural Antics
Melton Road, Hickling Pastures
Melton Mowbray, LE14 3QG GB
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